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Today marks the beginning of The Great RGM Christmas Bake Off! Each member of the team was presented with a gorgeous glass jar stacked with ingredients to make raisin and oat biscuits, the jars look so good we don’t want to ruin them.

The idea is that each member of the team takes their jars home, bakes the biscuits over the weekend then on Monday, brings in their creations. Judging will then take place. From taste to originality and appearance, the biscuits will be put through extreme scrutiny, to ensure there are no Soggy Bottoms or raw dough balls. We’re hoping for 3D biscuit scenes that would even bowl Paul Hollywood over.

Check back on Monday to see which team member is crowned, The Great RGM Baker of 2016!